Dark flan filled with nougat cream and apricot jam, coated with dark chocolate. The classic and at the same time the most popular cake from the bakery. Fine chocolate biscuit and fruity jam combine to create a special taste experience. The pastry chef strikes a the biscuit bottoms with dark ganache cream and soaks the sponge a little with real Jamaican rum. Plated with precious dark-chocolate coating. In addition, your own photo will be applied as edible sugar trailer on the cake. The weight is about 600 grams. Diameter: 16cm. Shipped in unbreakable packaging and red gift box.
Note: standard delivery may delay one or two days
Note:The cake can contain traces of alcohol and nuts.