
Apricot and Basil Filone
Product Code: 1766318
Availability: In Stock
Availability: In Stock
Price:
$27.98
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An artisanal bread with natural sourdough, the pride of Loison pastry, which offers delicious flavors of apricot and basil.
- This unique bread revisits an ancestral recipe from Alessandro Loison, enhanced by his son Dario thanks to a careful selection of top quality ingredients.
- The base of this delight is a naturally leavened dough, offering an airy and soft texture. This softness is enhanced by the generous addition of candied Italian apricots and fresh basil leaves , creating a marriage of flavors that is both bold and harmonious.
- The exterior of the Filone is sure to seduce you with its crispy glaze of crystallized sugar and its elegant croissants of candied apricots , arranged by hand. This finish not only brings a refined visual touch, but also an additional taste experience.
- The crumb, delicately tinted with yellow, reveals a light and airy texture, the result of perfectly controlled natural fermentation. The subtle balance between the enveloping sweetness of apricots and the aromatic freshness of basil makes it a sophisticated dessert, but also an ideal treat to enjoy at any time of the day.
- Loison, the Italian pastry par excellence
- Founded in 1938 by Tranquillo Loison in Costabissara, near Vicenza in Italy, the company has been perpetuating its exceptional expertise in the production of high
- quality pastries ever since.
- Loison patisserie products are renowned for their excellence and authenticity. The company is particularly well known for its panettones, traditional Italian cakes that have become emblematic of the festive season. These panettones are made according to traditional recipes handed down from generation to generation, using top
- quality ingredients such as candied fruit, sultanas and premium wheat flour.
- As well as panettones, Loison offers a wide range of other traditional Italian pastries, including Easter doves, biscuits, cakes and other sweet delights. Each product is made with meticulous attention to detail and a passion for the Italian culinary tradition.
- The company's philosophy is based on respect for tradition, quality ingredients and authentic craftsmanship. On top of this, Loison is committed to promoting sustainability and respect for the environment in all its activities, using production methods that respect the ecosystem and favouring raw materials from sustainable sources.
- In short, Loison Italian patisserie embodies the excellence and authenticity of the Italian culinary tradition, offering its customers unique and tasty products that celebrate Italy's gastronomic heritage.
- Loison