Specialities from Auvergne

This beautifully-presented gift hamper more than does justice to the rich and remarkable culinary heritage of the beautiful Auvergne region of France!
In this box you will find 5 typical Auvergne specialities with the traditional green lentils from Le Puy, the typical pounti stuffed with prunes, a terrine with the unavoidable Saint-Nectaire cheese and a cep cream. To complete the sweet side of things, what could be better than a honey from the Auvergne forest or a honey lemonade?
This basket of generous and tasty recipes will give you a taste of the Auvergne.