INGREDIENTS Wheat Flour, Non-Dairy Vegan Fresh Cream, Water, Vegetable Oil, (Mango Passion flavor: Madagascar Vanilla, Mango, Passionfruit / Chocolate Hazelnut Flavor: Cocoa Powder, Hazetnut), Sugar, Baking Powder Decoration: Fresh Cream , Flowers (non-edible), Crown (non-edible) ALLERGEN Dairy, Eggs, Gluten, Nuts STORAGE 3 Days in Refrigerator (2°C - 6°C), 1 Hour in Air-Cond Room (16°C - 18°C) SERVING TIPS Keep Cake at Room Temperature for 30 Mins Before Served for Optimal Flavor and Texture