Giant Mandarin Panettone from Ciaculli (3kg)
Product Code: 1850507
Availability: In Stock
Availability: In Stock
Price:
$207.09
Select Delivery Information
Enter Recipient's City:
Take me to items that can be delivered in
. I am looking for delivery in
.
Continue with this item.
Enter Recipient's City:
Products cannot be shipped to different cities / postcodes.
This item is for delivery in , which is in conflict
with the content of your cart. The items in your cart is for delivery within .
Take me to items that can be delivered in
. I am looking for delivery in
.
Continue with this item.
Note: the selected delivery date is an estimated delivery date. Our courier services do not offer date guarantee hance it is not possible for us to offer such guarantee. It is possible for the item to arrive earlier or later then chosen delivery date
Loison's famous mandarin panettone in XXL version.
- The Giant Mandarin Panettone offers a soft, well
- dried dough, enriched with sweet raisins, juicy candied peel of Ciaculli Late Mandarin and natural Mananara vanilla from Madagascar.
- The 3 kg Magnum format is part of a limited production, designed to celebrate special occasions with the softness and quality of Made in Loison products.
- The story goes that Panettone was invented in Milan during the reign of Ludovico di Moro. During a banquet, the pastry chef prepared a dish that, according to custom, was supposed to be a real delicacy made with marzipan, dried fruit, spices, and honey. Unfortunately for him, he burned his cake. He had to quickly find a backup solution and called on his apprentice, Toni, who had prepared sweet breads for the cooks' table. These breads were handmade from a mixture of flour, eggs, butter, sugar, and yeast, all decorated with a handful of raisins and candied fruit. The distinguished guests present were surprised at the bread that was served to them. They tasted it and wondered, "But what delicious bread is this?" A reply came back: "Toni's bread." "We must find a name for this delight… El pan de Toni, we will call it Panettone!" And that is how this famous sweet bread was invented, now a must
- have during the holiday season. Available in a multitude of recipes, Panettone is now popular all over the world!