
Panettone with candied lemon and lemon cream (Le Panettone de 600g)
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The Loison lemon panettone, a real taste and visual experience not to be missed at your Christmas parties!
- In this new recipe of the famous Italian pastry, Loison makes us discover all the pleasure of the acidity of the lemon mixed with the softness of the soft dough of the panettone. Enriched with sultanas, candied lemon peel, lemon cream and natural vanilla from Madagascar, this dessert is an explosion of freshness.
- Tasting a Loison panettone is a true taste and visual experience. Each product is treated with the utmost care :
- The product is made from farm eggs, butter and high quality fresh cream. The leavening is slow and natural: a total of 72 hours of artisanal processing are required to obtain this highly digestible panettone that keeps all the aromas and flavours intact, without even using preservatives.
- Until it is made: wrapped in a precious paper that represents the condiment that flavours the panettone and since this year it is adorned with an elegant ribbon that makes it even more exclusive and refined.
- All this attention paid to the panettone makes it a real Christmas product, which will be the most wonderful gourmet gift to give to oneself or to a loved one.
- Loison, the Italian pastry par excellence
- Founded in 1938 by Tranquillo Loison in Costabissara, near Vicenza in Italy, the company has been perpetuating its exceptional expertise in the production of high
- quality pastries ever since.
- Loison patisserie products are renowned for their excellence and authenticity. The company is particularly well known for its panettones, traditional Italian cakes that have become emblematic of the festive season. These panettones are made according to traditional recipes handed down from generation to generation, using top
- quality ingredients such as candied fruit, sultanas and premium wheat flour.
- As well as panettones, Loison offers a wide range of other traditional Italian pastries, including Easter doves, biscuits, cakes and other sweet delights. Each product is made with meticulous attention to detail and a passion for the Italian culinary tradition.
- The company's philosophy is based on respect for tradition, quality ingredients and authentic craftsmanship. On top of this, Loison is committed to promoting sustainability and respect for the environment in all its activities, using production methods that respect the ecosystem and favouring raw materials from sustainable sources.
- In short, Loison Italian patisserie embodies the excellence and authenticity of the Italian culinary tradition, offering its customers unique and tasty products that celebrate Italy's gastronomic heritage.
- Loison
- Panettones